Alcapurria de Yuca
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One of the most popular Puerto Rican street foods is the Alcapuria de Yuca. Learn how to make this at home!
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step 1
First, add the seasonings and achiote oil to the grated yuca. Mix everything until is well combined.
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step 2
Take parchment paper and cut it into big squares about 7 inches long. Add half of teaspoon of achiote oil to paper.
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step 3
Take the yuca dough and place 1/2 cup on the parchment paper. Flatten it until you make a small circle.
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step 4
Add 1/4 cup of your preferred filling to the middle of the dough. Make sure to place it in the middle.
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step 5
Fold the alcapurria with both hands. Open the paper and shape any excess of dough on top.
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step 6
Fry the alcapurrias de yuca for 3 minutes on each side. They should have a golden brown color.
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Alcapurrias are very easy to make. This is a recipe that is perfect to share with friends and family.
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Alcapurria de Yuca
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