Sancocho

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Sancocho is a filling, comforting delicious meal. Great to have with a warm bowl of rice or a piece of bread.

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- garlic - carrots - corn - pumpkin - potatoes - onion - green pepper - plantain - yuca - yautia

Vegetable list

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- achiote oil - beef stew meat - bay leafs - sofrito - tomato sauce - recao - adobo - salt - sazon - ground thyme - water

Ingredients

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Steps

1. In a big pan, add oil and brown the meat. Add the onion, garlic, green pepper and cook for 2 minutes.

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Steps

2. Add the tomato sauce, sofrito, recao and seasonings, water and cook for 30 minutes.

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Steps

3. Peel and chop all your vegetables. Add the veggies and more water. Cook for 30 more minutes. Stir ocacionally.

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Grab all the recipe details, tips and tricks via the link below

Sancocho