Limber de Cheesecake ( Cheesecake Flavor Frozen Cups)
Limber de Cheesecake tastes exactly like a delicious frozen cheesecake. It is creamy, soft, and very refreshing.
Servings: 5
Calories: 591kcal
Equipment
- 5 disposable cups
Ingredients
- 8 ounces cream cheese
- 12 ounces evaporated milk
- 14 ounces sweetened condensed milk
- 1 cup milk
- ¼ cup sugar
- 1 ½ graham crackers (optional)
Instructions
- Add everything into a blender besides the graham crackers. Blend for 2 minutes or until you have a smooth mixture.
- Lightly crunch the crackers and add half of the crumbs to the bottom of your disposable cups with lids. Pour the mixture into the cups and top it with the rest of the crackers. Freeze for 10 hours. Enjoy!
Notes
- Sugar- You can leave the sugar out if you like. The only difference besides the sweetness will be in the texture that the limber will have. It will be slightly icy.
- Molds- Limbers are always made in disposable cups. But feel free to use any popsicle mold for a different shape.
- Freezing time- Most of the time the limbers set in about 8 hours. But for super creamy limbers it usually takes anywhere from 8 to 12 hours to completely set.
- Yield- This makes 5- 8oz limber.
Nutrition
Calories: 591kcal | Carbohydrates: 68g | Protein: 16g | Fat: 30g | Saturated Fat: 18g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 8g | Cholesterol: 98mg | Sodium: 362mg | Potassium: 641mg | Fiber: 0.1g | Sugar: 65g | Vitamin A: 1063IU | Vitamin C: 3mg | Calcium: 510mg | Iron: 1mg
